I have always found zebras so gentle and majestic! I don’t quite know what it is about them, but I have always really loved them. I enjoy spotting their herds between Naivasha and Salgaa when driving out to Maragoli. When we were kiddies, mom would always called to us in the back seat to look out and see the Zebras grazing, or the flamingoes in Lake Naivasha or the deer that are usually amongst the Zebras too. My sisters and I were always so fascinated, and now even much older we still get just as fascinated but it is sprinkled with a lot more appreciation too that we live in the most beautiful country in the world where a simple drive out of the city has you savor nature in such mighty glory. When I drive out of the city, I make sure to stop & take pictures whenever I see an animal I normally wouldn’t in Nairobi, and just take in it’s beauty and the beauty all around it.
I love Zebra Cake too. I love it’s stripes. I love how simple it is to make. I love how perfect it is to have – especially with some tea – during stormy May! I added my own twist to this and I am totally looking forward to see you guys enjoying this!
Hey there! My name is Kaluhi and I love food! Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs!
