I bumped into my former university classmate during rush hour some weeks back. It was pleasant to see him again and we talked a little bit about life after school. One thing he spoke of most was how he feels so tired after work, so much so he does not bother to prepare supper for himself but takes exactly what he had for breakfast. Besides that, he absolutely enjoys life after school.
This inspired me to recreate breakfast meals for supper. You can do this with nearly every dish, the only thing is to transform the sweet into savory. I chose crepes, whose sweet breakfast version we did here by adding vanilla essence, mango and cinnamon, and today,s savory version has green onion, red bell pepper and cumin.
Hey there! My name is Kaluhi and I love food! Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs!
