I live for mango season! I always make sure that as much as I can, I eat as many of them while they are at their sweetest! They are now super easy to find now (duh!!) but sometimes, you can buy some that are not as sweet since different vendors buy them from different sources. I finally fount a vendor close to home who sells the absolute sweetest mangoes in the entire world, and each time I leave home, I make sure I pass by his spot, and get me some. He is my new best friend!! Because of the large stock at home, I also try as much as possible to incorporate them into my recipes so that they do not go bad. From pancakes, to salads, to possets, it is a true mango extravaganza!!! Now that it is 3 billion degrees in Nairobi, the best way to cool off for me these days is by having nice cream! Super easy to make, dairy free and you will not need any special gadget to make it.
I hope you love this as much as I do <3
Hey there! My name is Kaluhi and I love food! Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs!
