” Lazima tumake hii tena on Saturday!!!” (We must make this again this Saturday!!!) My youngest sister said after she saw the sneak peak I shared of this recipe on my Instagram Story on Monday. You guys were equally as excited and looked forward to having this recipe on the blog. I revealed that I had added a little twist to my usual chicken marinade ingredients that my mom taught me and the results were explosively delicious. Since I had some Ukwaju (tamarind) sitting pretty in the fridge, I decided to incorporate it into the marinade; and that has been one of the best cooking decisions I have made in a long time! Supper this past Monday was spectacular!!! And for the sake of my youngest sister, I shall make this once again this coming weekend and have her enjoy the same deliciousness! You should too ;))
For my first recipe this glorious month, I bring you my ukwaju marinated spicy chicken thighs.
Hey there! My name is Kaluhi and I love food! Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs!
